Pre-Order 575 Big Jim Hatch Green Chile (Medium)
Pre-Order | 575 Big Jim Hatch Green Chile (Medium Heat)
Celebrate Hatch Valley in every jar.
Our 575 Big Jim Hatch Green Chile honors one of New Mexico’s most beloved Chile varieties. Big Jim peppers are prized for their smooth, smoky flavor and an approachable medium heat level. They are bold enough to give dishes real character, yet mild enough for the whole family to enjoy. Harvested in the legendary Hatch Valley, this jar brings authentic Hatch Green Chile straight to your table.
We roast each pod over an open flame to achieve that classic roasted green Chile taste, peel and chop into chunky, satisfying pieces, and pack for freshness so you get the genuine Southwest flavor in every spoonful. This is 100% Big Jim chile — no blends, no shortcuts.
Perfect for everyday cooking:
- Spoon over enchiladas, burritos, or tacos for true New Mexican cuisine flavor.
- Stir into chili, stews, or casseroles to add depth and warmth.
- Top burgers, breakfast eggs, or sandwiches for an unforgettable kick.
Why Hatch Big Jim Chiles?
Big Jim is a legendary Hatch chile variety, originally developed in the 1970s and recognized by the Guinness Book of World Records for the largest chile pod. It’s a favorite across New Mexico homes and restaurants, especially for making classic chile rellenos.
We treat chile like winemakers treat grapes, honoring the harvest, the craft, and the varietal. This jar contains 100% Big Jim Hatch Green Chile. Nothing else. No blends. No shortcuts. Roasted over an open flame, chopped into hearty 1" chunks, and packed within 48 hours for peak flavor and freshness.
Randy McMillan, Founder:
"Growing up, we’d head to the farm at harvest, roast chile, and enjoy that unbeatable flavor. Most times, it was Big Jim, perfect for rellenos or as a table condiment. No one’s ever put a Hatch varietal like this in a jar before. When you open it, it tastes fresh because it is fresh — that’s why we’re called The Fresh Chile Company."
Scott Adams, 4th Generation Hatch Farmer:
“Big Jim is an older, traditional chile. The plants don’t produce as many pods, but the fruit is thick, flavorful, and everything people love about Hatch Chile.”
Why Our Hatch Green Chile Is Different
- 100% Certified Hatch Green Chile
- Varietal: Big Jim only (Medium Heat)
- Hand-roasted in Hatch, NM
- 1” chunky texture – never minced
- No sugar, preservatives, or added water
- Jarred within 48 hours of harvest
- Vegan, Gluten-Free, Plant-Based, Fat-Free
Join the Chile-loving crowd who swear by Hatch for that true Southwestern kick. Big Jim’s bold flavor and just-right heat make it the go-to pick for any kitchen.
Order Now!Â
Last year’s batch sold out in under 30 days.
Ingredients:
Roasted Big Jim Green Chile, Lime Juice, Salt, Garlic
Original: $10.95
-70%$10.95
$3.28More Images
Pre-Order 575 Big Jim Hatch Green Chile (Medium)
Pre-Order | 575 Big Jim Hatch Green Chile (Medium Heat)
Celebrate Hatch Valley in every jar.
Our 575 Big Jim Hatch Green Chile honors one of New Mexico’s most beloved Chile varieties. Big Jim peppers are prized for their smooth, smoky flavor and an approachable medium heat level. They are bold enough to give dishes real character, yet mild enough for the whole family to enjoy. Harvested in the legendary Hatch Valley, this jar brings authentic Hatch Green Chile straight to your table.
We roast each pod over an open flame to achieve that classic roasted green Chile taste, peel and chop into chunky, satisfying pieces, and pack for freshness so you get the genuine Southwest flavor in every spoonful. This is 100% Big Jim chile — no blends, no shortcuts.
Perfect for everyday cooking:
- Spoon over enchiladas, burritos, or tacos for true New Mexican cuisine flavor.
- Stir into chili, stews, or casseroles to add depth and warmth.
- Top burgers, breakfast eggs, or sandwiches for an unforgettable kick.
Why Hatch Big Jim Chiles?
Big Jim is a legendary Hatch chile variety, originally developed in the 1970s and recognized by the Guinness Book of World Records for the largest chile pod. It’s a favorite across New Mexico homes and restaurants, especially for making classic chile rellenos.
We treat chile like winemakers treat grapes, honoring the harvest, the craft, and the varietal. This jar contains 100% Big Jim Hatch Green Chile. Nothing else. No blends. No shortcuts. Roasted over an open flame, chopped into hearty 1" chunks, and packed within 48 hours for peak flavor and freshness.
Randy McMillan, Founder:
"Growing up, we’d head to the farm at harvest, roast chile, and enjoy that unbeatable flavor. Most times, it was Big Jim, perfect for rellenos or as a table condiment. No one’s ever put a Hatch varietal like this in a jar before. When you open it, it tastes fresh because it is fresh — that’s why we’re called The Fresh Chile Company."
Scott Adams, 4th Generation Hatch Farmer:
“Big Jim is an older, traditional chile. The plants don’t produce as many pods, but the fruit is thick, flavorful, and everything people love about Hatch Chile.”
Why Our Hatch Green Chile Is Different
- 100% Certified Hatch Green Chile
- Varietal: Big Jim only (Medium Heat)
- Hand-roasted in Hatch, NM
- 1” chunky texture – never minced
- No sugar, preservatives, or added water
- Jarred within 48 hours of harvest
- Vegan, Gluten-Free, Plant-Based, Fat-Free
Join the Chile-loving crowd who swear by Hatch for that true Southwestern kick. Big Jim’s bold flavor and just-right heat make it the go-to pick for any kitchen.
Order Now!Â
Last year’s batch sold out in under 30 days.
Ingredients:
Roasted Big Jim Green Chile, Lime Juice, Salt, Garlic
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Pre-Order | 575 Big Jim Hatch Green Chile (Medium Heat)
Celebrate Hatch Valley in every jar.
Our 575 Big Jim Hatch Green Chile honors one of New Mexico’s most beloved Chile varieties. Big Jim peppers are prized for their smooth, smoky flavor and an approachable medium heat level. They are bold enough to give dishes real character, yet mild enough for the whole family to enjoy. Harvested in the legendary Hatch Valley, this jar brings authentic Hatch Green Chile straight to your table.
We roast each pod over an open flame to achieve that classic roasted green Chile taste, peel and chop into chunky, satisfying pieces, and pack for freshness so you get the genuine Southwest flavor in every spoonful. This is 100% Big Jim chile — no blends, no shortcuts.
Perfect for everyday cooking:
- Spoon over enchiladas, burritos, or tacos for true New Mexican cuisine flavor.
- Stir into chili, stews, or casseroles to add depth and warmth.
- Top burgers, breakfast eggs, or sandwiches for an unforgettable kick.
Why Hatch Big Jim Chiles?
Big Jim is a legendary Hatch chile variety, originally developed in the 1970s and recognized by the Guinness Book of World Records for the largest chile pod. It’s a favorite across New Mexico homes and restaurants, especially for making classic chile rellenos.
We treat chile like winemakers treat grapes, honoring the harvest, the craft, and the varietal. This jar contains 100% Big Jim Hatch Green Chile. Nothing else. No blends. No shortcuts. Roasted over an open flame, chopped into hearty 1" chunks, and packed within 48 hours for peak flavor and freshness.
Randy McMillan, Founder:
"Growing up, we’d head to the farm at harvest, roast chile, and enjoy that unbeatable flavor. Most times, it was Big Jim, perfect for rellenos or as a table condiment. No one’s ever put a Hatch varietal like this in a jar before. When you open it, it tastes fresh because it is fresh — that’s why we’re called The Fresh Chile Company."
Scott Adams, 4th Generation Hatch Farmer:
“Big Jim is an older, traditional chile. The plants don’t produce as many pods, but the fruit is thick, flavorful, and everything people love about Hatch Chile.”
Why Our Hatch Green Chile Is Different
- 100% Certified Hatch Green Chile
- Varietal: Big Jim only (Medium Heat)
- Hand-roasted in Hatch, NM
- 1” chunky texture – never minced
- No sugar, preservatives, or added water
- Jarred within 48 hours of harvest
- Vegan, Gluten-Free, Plant-Based, Fat-Free
Join the Chile-loving crowd who swear by Hatch for that true Southwestern kick. Big Jim’s bold flavor and just-right heat make it the go-to pick for any kitchen.
Order Now!Â
Last year’s batch sold out in under 30 days.
Ingredients:
Roasted Big Jim Green Chile, Lime Juice, Salt, Garlic
