Fresh Hatch Red Jalapeño Peppers | Fully Ripened and Grown in Hatch, New Mexico

Fresh Hatch Red Jalapeño Peppers

Fully Ripened | Farm-Grown in Hatch, New Mexico | Sweet Heat and Bold Flavor

Enjoy the fully ripened version of the classic jalapeño with our Fresh Hatch Red Jalapeño Peppers. Grown in the sun-drenched Hatch Valley of New Mexico, these peppers are left to mature on the vine until they reach a deep red color and a slightly sweeter taste with smooth heat. Packed fresh and full of flavor, these are perfect for sauces, grilling, stuffing, or smoking into chipotle.

Why Red Jalapeños from Hatch Are Better

Hatch-grown jalapeños benefit from ideal climate, elevation, and rich volcanic soil. As they ripen, they develop:

• Deeper color and smoother, sweeter flavor
• Medium heat with earthy undertones
• Thicker walls for better roasting or stuffing
• Vine-ripened quality, hand-harvested at peak maturity

Heat Level

Similar to green jalapeños, with 3,000 to 8,000 Scoville Heat Units (SHU), but with a slightly mellower finish.

How to Use Fresh Hatch Red Jalapeños

• Make homemade chipotle by smoking and drying
• Grill or roast for rich, smoky salsa
• Stuff with cheese or meat for poppers
• Slice raw into sandwiches or eggs

Product Details

• Available in 5 lb, 10 lb, or 25 lb boxes
• Whole, unroasted red jalapeño peppers
• Ships fresh during Hatch harvest season
• Refrigerate or freeze to extend shelf life

Fresh Chile Company Guarantee

We hand-pack each box of chile with care and back it with our 90-Day Satisfaction Guarantee. If you are not completely satisfied, we will make it right.

Bring Home the Taste of Hatch

Add fully ripened Hatch Red Jalapeños to your next recipe for sweet heat and bold New Mexico flavor. Limited quantities available during harvest.