Freeze Dried Chopped Hatch Green Chile – Authentic Taste from New Mexico

At The Fresh Chile Company, we’re proud to bring you the World’s First Freeze-Dried chopped Hatch Green Chile, straight from Hatch, New Mexico—the Chile Capital of the World. Unlike canned or frozen peppers, our freeze-dried Chile preserves the authentic smoky, bold flavor of freshly roasted Hatch chiles without preservatives, salt, or calcium chloride.

Our Chile is Fire-Roasted, Cleaned, and Chopped within hours of being hand-harvested. Then we freeze-dry it, perfectly preserving that one-of-a-kind Chile flavor that you only get from Hatch Chiles. Heat level Medium to Hot!

Why Choose Freeze-Dried Hatch Green Chile?

Superior to canned or frozen – keeps the roasted flavor and texture without excess liquid.
Extended shelf life – stock your pantry or emergency supply with chile that stays fresh for months.
Lightweight & space-saving – ideal for camping, hiking, RV trips, and freeze-dried backpacker meals.
Authentic Hatch Valley sourcing – grown only in Hatch, New Mexico, where the soil and climate create the amazing balance of medium to hot heat and smoky depth.
Versatile in recipes – add Chile directly to soups, sauces, casseroles, pizza, burgers, eggs, or even freeze-dried meals.

How to Use:
Simply add water to rehydrate and enjoy 100% pure Hatch green Chile in minutes, or toss it straight into your favorite recipe for a boost of flavor. Whether you’re preparing everyday meals, stocking up for emergencies, or planning lightweight food for the outdoors, this dried chopped Hatch Chile is the ultimate solution.

Note: Heat to 165 degrees before consuming.

Product Details:
About 4 oz. per bag.

Ingredients: 100% Hatch Green Chile.
Gluten-Free, Paleo, Vegan, GMO-Free, No Preservatives.

Bring the legendary taste of Hatch green Chile into your kitchen, or your backpack, with the convenience of freeze-drying. Experience the best of New Mexico’s harvest anytime, anywhere.

SIAL Innovation America Selection 2022